Cake ribbons

Cake ribbons

Around the Cake offers a wide selection of cake ribbons, ideal for decorating the edges of your cake or cake board. Our ribbons can also be used to decorate the edges of your cake board.

Find satin or rhinestone ribbons in a variety of colors and sizes to match any theme or cake color scheme. Easily decorate your cakes or use them to cover imperfections or seams on the different tiers of your cake design. Our ribbons are food-safe.

Don't forget to use foil sugar flowers with your cake ribbons.

There are different types of ribbons:

Plain colored or patterned ribbons . They look like ribbon and are very easy to use, they will bring beautiful colors and shapes to the cake.

Rhinestone ribbons . This ribbon is made of small rhinestones or sequins that will make your cake sparkle. They are mainly used to decorate the edges of a cakeboard.

Floratape. Primarily used in making edible decorations, it is also used to decorate the edges of cakes. It has the particularity of being sticky.

They will be perfect for decorating any of your cake designs, you can pair them with a customizable cake topper in the same color!

Why use cake ribbons?

Cake ribbons are widely used in cake design because they allow you to cover imperfections in your delicious cakes. For example, when you cover a wedding cake with sugar paste, and it has several layers, you will have small unsightly gaps. Cake ribbon allows you to cover these imperfections in a chic and invisible way!

It is generally placed at the base of the cake layers, and the same color as the general theme of the cake is also used so as not to distort the cake design.

You need to use edible glue or icing to hold it on your cake or simply hang it by making a knot.

If you want to start decorating your cake with a ribbon, read our article: decorating a cake with ribbons .