Liquid food coloring + 14 colors -

Liquid food coloring

Liquid food coloring for cakes and pastries

Discover a wide selection of liquid food colorings to color all your preparations or paint designs on your cake using an airbrush; they can also be used as airbrush colorants. Highly concentrated, they allow you to color all your preparations with just a few drops of coloring.

Liquid colorants have different uses , they can be fat-soluble or water-soluble and have a very strong coloring power.

Perfect for coloring sponge cakes, cake batter, buttercream and more, they are very popular in the world of cake design because they mix very well! Unlike other types of food coloring, liquid coloring can be mixed like water-based paint. You can therefore achieve several colors with a few tubes. We have a guide to mixing the colors of a coloring .

Special airbrush liquid food coloring 100 ml - Fractal

Fractal liquid food coloring 100 ml - colors of your choice

€4.70

What is liquid food coloring used for?

Liquid food coloring is used to add color to your cake designs and other baked goods, mainly in simple recipes but also in drinks, pancake batters, light frostings or jellies.

It gives a softer, less intense shade than gel dyes , making it a good choice for coloring large quantities evenly or when a pastel color is desired.

Liquid food coloring is usually added drop by drop. It is recommended to start with a small amount and then gradually adjust depending on the desired shade.

It is best to mix between each addition to observe the evolution of the color, because it is easy to put too much and difficult to correct if the color becomes too dark.

Liquid food coloring does not require any specific equipment, but for more precise dosing, you can use a pipette or dropper.

For some applications such as food painting , it can be mixed with a little icing sugar or melted gelatin to create a thicker texture. It also combines easily with liquid preparations such as milk, syrups or beaten egg whites, making it convenient for desserts requiring these types of ingredients.