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Crisco vegetable shortening 453g is a neutral cooking fat that is very often used in baking and cooking. It is a healthier alternative to butter, allowing you to make lighter desserts.
Tasteless and colourless, it blends seamlessly into a wide variety of recipes without altering their flavour: cookies, tarts, cupcakes. Crisco all-vegetable is widely used in cake decorating, particularly:
This airtight container of Crisco keeps well for 1 year after opening, at room temperature. As a precaution, it should not be exposed to heat (except for cooking with supervision).
It is a certified kosher baking ingredient, gluten-free and also suitable for vegetarians.
Weight: 453 g
Description Crisco vegetable shortening 453g
Instructions for use:
Data sheet Crisco vegetable shortening 453g
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Replace approximately 200g of butter with one scoop of Crisco vegetable shortening.
This product is not intended for use as a spread.
We recommend using it within one year of opening. Do not refrigerate for ease of use.
CAUTION: This product can ignite if overheated. This can cause serious injury or burns. Heat Crisco carefully, uncovered, over medium heat. Reduce heat if smoke begins to form.
Never leave unattended. Do not refill the container with hot Crisco.
If this vegetable fat catches fire:
vegetable oil (48%) (soy), hydrogenated oil (32%) (palma), partially hydrogenated oil (19%) (palma, soy), emulsifier: E471, antioxidants: E319; E330.
For allergens, see ingredients in bold.
Contains 50% less saturated fat than butter and 0g of trans fat.
GLUTEN FREE
| Nutritional value for 100 g | |
|---|---|
| Energy | 3,839 kJ - 917 kcal |
| Fat | 100 g |
| of which saturates | 29.2 g |
| Carbohydrate | 0 g |
| of which sugar | 0 g |
| Protein | 0 g |
| Salt | 0.0 g |
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Mondial Relay : Delivery scheduled between the 11/10/2026 and 11/13/2026 |
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