Silikomart entremets mold for making an elegant dessert

Give your desserts a new dimension with this Bandoneón 1800 entremets mold from Silikomart . Its silhouette, inspired by the musical instrument, allows you to create elegantly designed pastries. It's particularly well-suited for those who want to offer an alternative to the traditional Yule log.

Easy to use, this silicone mold is suitable for both amateur and professional bakers. It is flexible and guarantees effortless unmolding of your dessert.

A versatile mold for all kinds of pastry creations

Designed for both oven and freezer use, the Silikomart Bandoneón mold is very practical. You can use it for both cold preparations and baked cake recipes. For example, to make a frozen dessert with vanilla mousse and a red fruit insert, or a moist chocolate or lemon cake.

Allow your entremets to set completely or your cake to cool before unmolding. You will then be able to easily remove the silicone mold. Next, place your creation on a wire rack, then pour a red mirror glaze or a chocolate glaze over it. Finally, if you wish, add some fruit, chocolate decorations, or pieces of gold leaf.

Milk chocolate in Caillebaut pebbles | Pastry equipment & ingredients

Milk chocolate Callebaut pebbles - Weight of your choice

€28.99

	sur lieu de travail (UNIQUEMENT EN ENTREPRISE) : Delivery scheduled between the 10/30/2026 and 11/02/2026
	Livraison en relais Pickup : Delivery scheduled between the 10/30/2026 and 11/02/2026
	Livraison à domicile Predict : Delivery scheduled between the 10/30/2026 and 11/02/2026
	Chronopost - express domicile : Delivery scheduled the 10/30/2026
	Chronopost - express en relais : Delivery scheduled the 10/30/2026
	Mondial Relay : Delivery scheduled between the 11/03/2026 and 11/05/2026