Silikomart trompe l'oeil pineapple and pine cone mould

Mould for making impressive pine cone trompe l'oeil cakes

Create incredible trompe l'oeil individual desserts with the Silikomart pine cone silicone mould! Allowing you to make 3D desserts, it perfectly imitates the texture of a cone and will surprise you with its ease of use.

Indeed, this Silikomart mould is made of excellent quality platinum silicone, ultra-reliable for making even the most delicate preparations. Both flexible and durable, it is ideal for making mousses, frozen desserts, or baked cakes that will unmold without any problem.

This trompe l'oeil mould is oven- and freezer-safe. It can withstand temperatures from -60°C to +230°C. Versatile, it allows you to make 5 individual desserts in the shape of either a pine cone or a pineapple, as you prefer!

A trompe l'oeil mould that's suitable for both autumn and summer cakes

Thanks to its textured shape, this trompe l'oeil mould from Silikomart can be used for several occasions.

You can make beautiful autumn desserts in the shape of pine cones, simply decorated with velvet spray. For example, with chocolate mousse and a cocoa-flavoured ice cream centre.

Your pine cone cakes can also be presented as Christmas desserts, instead of the traditional Yule log.

Finally, you can also use this silicone mould to make trompe l'oeil pineapples and thus offer refreshing summer creations.